Fruit punch 'recipe'. Like most party punch, this was cobbled together to taste and it did please my guests muchly.
In a punch bowl or similar combine the following:
Ginger wine infused with cinnamon*
Diet dry ginger ale
Soda water to reduce sweetness if needed
Muddled apple mint leaves
*In a clean bottle or jar, place 2 cups of ginger wine with a whole stick of cinnamon. Store in a dark place to infuse for about a month.