I learnt how to process a mature coconut via my dad. Use a corkscrew to drill out two of the 'eyes'. Flip over and sit over a glass to drain the water. Use a wood saw to carefully cut in half. You can create a perimeter or just cut right through. Rinse sawdust off with water. Use a butter/table knife to remove flesh. Start from the cut edge, score the flesh then push the blade flat against the shell and twist. It will pop right off with the edible brown skin. If you don't want that you can shave it off with a knife or peeler.
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Sunday, December 31, 2017
Plumbing the 80s
Or possibly late 1970s
#tapthat
Found in a bag of kids' trading cards at hardwaste earlier in the year.
Sunday, December 17, 2017
How to: decorate indoor pot plants with old bonbon cases
A little brainwave I had today and thought others would appreciate. With the festive day approaching, consider saving used bonbon cases to decorate your small indoor plant pots next year. A home potted up plant decorated with bonbon cases would also make a nice gift 🎁
Peel apart and break apart the case into three sections. You only need two sections to complete a pot wrap
Use the existing paper tab and slot to join two sections together. Alternatively a little sticky tape can be used.
Cut off the zigzag edges. I've used a stainless steel ruler and cutting knife for the neatest result but scissors are fine if you prefer.
Check height fit on pot and trim back so cardboard won't get wet when watering your plant.
Tape in position tab side first.
Tape end snugly in place.
All done!
You can coordinate your pots by using the different designs/colour ways from the same box of bonbons.
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